A Little Holiday Cider

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Another batch of cider, also based off the original Paupered Chef guidelines from a few years ago, this time with Lalvin yeast 71-B 1122. We’ll see how it goes.

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About Scott

occasionally-bearded teacher/musician/cook
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One Response to A Little Holiday Cider

  1. Pingback: Post-New Year’s Meat Brunch | Smoke Cure Pickle Brew

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