Tag Archives: corned beef

St. Patrick’s Day Reuben

Posted on March 17, 2014 by Scott

Today’s mission accomplished:

Posted in beef, brine, pickle | Tagged corned beef, reuben, St. Patrick's Day | 1 Comment

The brisket went into the brine yesterday. I’m a little behind on the 5-day soak, but somewhat intentionally. We’re away this weekend and aren’t planning to have our corned beef and cabbage until Sunday night. That, and we don’t normally … Continue reading →

Posted in beef, brine, recipes | Tagged beef, brine, brisket, corned beef, recipes, St. Patty's Day | 5 Comments

Building the Perfect Reuben

Posted on March 15, 2011 by Scott

I’m totally ready for the “Reuben From Scratch” Challenge, when it comes, Ruhlman. Having a Brine Challenge for Charcutepalooza due the same week as St. Patty’s Day means there’s a ton of home-cured corned beef simmering in pots around the … Continue reading →

Posted in baking, brine, charcutepalooza, condiments, Uncategorized | Tagged baking, brine, charcutepalooza, corned beef, food, recipes, sauerkraut, St. Patrick's Day | 8 Comments

Corning a Tongue

Posted on March 6, 2011 by Scott

Ok, so I’ve picked up some weird things at the market in the past few years. Inspired in part by Fergus Henderson, Michael Symon, and Hugh Fearnley-Whittingstall, I’ve bought kidneys, sweetbreads, pig’s ears, trotters, calves brains, bone marrow, and liver … Continue reading →