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Tag Archives: lamb
Lamb Sausage with Liver – Burns Night 2014
Some hae meat and canna eat, And some wad eat that want it; But we hae meat, and we can eat, And sae the Lord be thankit. – Robert Burns The business of school, home, and grad work have … Continue reading
Goose Island Shepherd’s Pie
It turns out that Goose Island Honker’s Ale makes for a pretty great shepherd’s pie.
Slow lamb
Today was a terrific holiday, a full house with family, kids running everywhere, grandparents, aunts and uncles around, helping in the kitchen and with the kids, good food. I slow-roasted a leg of lamb. VERY slow. Instead of a “7 … Continue reading
Lamb BLT
It’s always nice to find a slab of lamb bacon stashed in the freezer, because when you come across some great tomatoes and italian bread, you’re one step away from a terrific sandwich.
Beef heart and lamb kidneys
With Fergus as my guide… Beef heart, and lamb kidneys in their suet, both headed for the grill. Thanks to Saugatuck Craft Butchery for helping us to keep things interesting.
Posted in beef, lamb, offal
Tagged beef, Fergus Henderson, grilling, heart, kidneys, lamb, Memorial Day, offal, Saugatuck Craft Butchery, the whole beast
2 Comments
Lamb Bellies and Saugatuck Craft Butchery
After hearing about this place from a friend over lunch a few weeks ago, I took my first trip down to Saugatuck Craft Butchery (575 Riverside Ave, Westport CT) to see what their shop was like. In their words, it’s … Continue reading
Posted in cure, lamb, smoke
Tagged bacon, butchers, CT, cure, lamb, lamb bacon, recipes, Saugatuck Craft Butchery, smoke, Westport
2 Comments
Smoke Cure Pickle Brew 